Export · Seafood
Coast-landed catch from Ghana's Atlantic waters: sorted by hand, graded by size, and frozen or chilled to your specification. Every consignment is held in unbroken cold chain and traceable back to the vessel.
The catalogue
Request a quote on any species below. Forms shown are the supply options we hold across each line.
A flagship of the Ghanaian coast. Firm, sweet white flesh; supplied whole or gutted and graded by size.
A premium, meaty reef fish prized for its firm texture. Available whole or in fillet-ready grades.
Dense, steak-cut pelagic fish. Landed offshore and held in cold chain for export-grade quality.
Atlantic tuna for international buyers, supplied whole or in loins, frozen or chilled to spec.
Clean, tender squid graded by size. IQF frozen for consistent quality on arrival.
Whole octopus, cleaned and graded. Frozen quickly to lock in texture and freshness.
Atlantic lobster for premium markets. Supplied whole, handled cold-chain end to end.
Coastal shellfish and clams, sorted and packed for buyers needing reliable volume.
Traditionally smoked and dried fish: a long-shelf-life line for buyers across Africa and the diaspora.
Blue cod supplied on request. Provenance and availability to be confirmed with the owner.
Sample manifest
A sample manifest. Full specs confirmed at quote.
REF: ZRN-SF-SNAPPER
Handling
Our line runs lobster-heavy: tails are sorted, washed in iced basins and trimmed by hand at steel tables, while whole tuna is filleted alongside. Everything moves through on-site cold rooms, then into sealed export packs held cold for the journey to your port.
Send the species, form, grade, volume and destination port. We'll come back with availability, pricing and lead time.
Prefer to message? Reach us directly and we'll pick up the thread.
